Description
Rossendale Wines, Christchurch.
fast becoming a very popular variety and style of wine from New Zealand.
This example is made to a dry style, displaying fresh and fruity acidity with a slightly softer mouth feel than Sauvignon Blanc.
It has excellent balance between the fruit flavours and acidity. Perfect with fish and white meat dishes or on its own as an aperitive drink.
Highly recommended.
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